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terrydaynard
Reviews
Food Evolution (2016)
Food Evolution is Journalism at its Best
A movie producer with no history of involvement in agriculture took a look at the case presented by both supporters and opponents of genetically modified crops used for food. He looked at it from the perspective of farmers, researchers and consumers concerned about the health and well-being of their families. In the end he chose to support what he learned from good science. The penalty for doing so, for him and his colleagues, was/is to be vilified by a small group who reject any suggestion that genetic engineering (or genetic modification if you will) is anything more than just an evil scheme to poison people because of greed. I have seen Food Evolution three times. It's both informative and entertaining. You should definitely view it too when/if you get the chance.