Love of Live Fire Cooking
- Episode aired Oct 21, 2016
In the Yucatán, cooking over fire is a way of life, and Chefs Juan Pablo Loza, Federico Lopez, and Eric Werner demonstrate their mastery cooking with flame. Back at Lena Brava in Chicago, Ri... Read allIn the Yucatán, cooking over fire is a way of life, and Chefs Juan Pablo Loza, Federico Lopez, and Eric Werner demonstrate their mastery cooking with flame. Back at Lena Brava in Chicago, Rick prepares spatchcock chicken al oregano.In the Yucatán, cooking over fire is a way of life, and Chefs Juan Pablo Loza, Federico Lopez, and Eric Werner demonstrate their mastery cooking with flame. Back at Lena Brava in Chicago, Rick prepares spatchcock chicken al oregano.