Pressure Test: Lamb Noisettes à la Forestiere with Madeira Sauce
- Episode aired May 18, 2015
- TV-G
Andrea, Jacqui and John had two and a half hours to recreate Marco's dish, including preparing the Noisettes from scratch out of a saddle of lamb after a demonstration of how to 'break it do... Read allAndrea, Jacqui and John had two and a half hours to recreate Marco's dish, including preparing the Noisettes from scratch out of a saddle of lamb after a demonstration of how to 'break it down' from Marco. Jacqui had some problems with her meat, ultimately presenting it with the ... Read allAndrea, Jacqui and John had two and a half hours to recreate Marco's dish, including preparing the Noisettes from scratch out of a saddle of lamb after a demonstration of how to 'break it down' from Marco. Jacqui had some problems with her meat, ultimately presenting it with the skin still on. John impressed with his approach and final dish, getting praise across the ... Read all