Annapurna's, Peche, Lucky Penny
- Episode aired Nov 30, 2014
Annapurna's, in Santa Fe, New Mexico, introduces Chef Danny Boome to the healing powers of Ayurvedic food. Here, he tastes a sweet potato-topped vegetarian Shepherd's pie and vegetable samos... Read allAnnapurna's, in Santa Fe, New Mexico, introduces Chef Danny Boome to the healing powers of Ayurvedic food. Here, he tastes a sweet potato-topped vegetarian Shepherd's pie and vegetable samosas with sautéed seasoning. Peche, in New Orleans, uses open fire techniques to cook their ... Read allAnnapurna's, in Santa Fe, New Mexico, introduces Chef Danny Boome to the healing powers of Ayurvedic food. Here, he tastes a sweet potato-topped vegetarian Shepherd's pie and vegetable samosas with sautéed seasoning. Peche, in New Orleans, uses open fire techniques to cook their Gold Coast seafood and feature a wood-fired, salsa verde-topped redfish and seared yellowf... Read all