Top-ratedS1.E1 ∙ Fish and SeafoodFri, Apr 18, 2014A look inside a Seoul fish market; recipe for ginger sea bass.6.8/10 (5)Rate
S1.E4 ∙ Street FoodFri, May 9, 2014Simple recipes for classic Korean street food, including Japchae noodles with prawns, and chicken skewers with soy and sesame.Rate
S1.E5 ∙ Traditional ClassicsFri, May 16, 2014Traditional Korean dishes, including Bibimpap, tofu, Bossam, and a pork dish.Rate
S1.E10 ∙ PantryFri, Jun 20, 2014A look at the staples of a typical Korean pantry, including gochujang chili paste, rice, and green tea.Rate