Kerry Vincent has a wonderful can-do spirit borne from her childhood in the wilds of Australia. When people are that self-reliant, little fazes them, and that's the perfect attitude for righting failing businesses.
Vincent is the fixer on Food Network's "Save My Bakery," airing Wednesdays. She knows how wonderful a neighborhood bakery should be.
"For me, when you walk into a bakery, any bakery, there becomes a sense of atmosphere," she tells Zap2it.
It goes beyond picking up a dozen rolls and a pie "but having an experience," she says.
A thriving bakery needs to stay true to its roots while offering a new experience, she says.
"Everything is over the top, and people want instant gratification," Vincent says. "The mums of the world are happy to keep going there to get a loaf of bread and a couple of Danish and go home.
"At end of the day...
Vincent is the fixer on Food Network's "Save My Bakery," airing Wednesdays. She knows how wonderful a neighborhood bakery should be.
"For me, when you walk into a bakery, any bakery, there becomes a sense of atmosphere," she tells Zap2it.
It goes beyond picking up a dozen rolls and a pie "but having an experience," she says.
A thriving bakery needs to stay true to its roots while offering a new experience, she says.
"Everything is over the top, and people want instant gratification," Vincent says. "The mums of the world are happy to keep going there to get a loaf of bread and a couple of Danish and go home.
"At end of the day...
- 3/26/2014
- by editorial@zap2it.com
- Zap2It - From Inside the Box
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