Slow Cooking with Emmanuel Mollois
- Episode aired Nov 10, 2010
- 26m
For many there is nothing as good as a piece of meat that has been slow cooked, the tender, succulent slices just seem to melt in your mouth. The Chinese have a great tradition of slow cooki... Read allFor many there is nothing as good as a piece of meat that has been slow cooked, the tender, succulent slices just seem to melt in your mouth. The Chinese have a great tradition of slow cooking and tonight Poh cooks Dong Do Pork.For many there is nothing as good as a piece of meat that has been slow cooked, the tender, succulent slices just seem to melt in your mouth. The Chinese have a great tradition of slow cooking and tonight Poh cooks Dong Do Pork.