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El Bulli: Cooking in Progress ()


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Chef Ferran Adrià spends half the year making new culinary creations for his restaurant.

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Cast

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...
Self
Oriol Castro ...
Self
Eduard Xatruch ...
Self
Eugeni de Diego ...
Self
Aitor Lozano ...
Self
Toni Morago ...
Self
François Chartier ...
Self - Sommelier
...
Self - Journalist
Eduard Bosch Maurell ...
Self
Lluís Genaro ...
Self
Mateu Casañas ...
Self
Andrea C. Correa ...
Self
Jesús Gonzàlez Rallo ...
Self
Lluís Garcia ...
Self
Pol Perelló ...
Self
Marc Cruspinera ...
Self
Francesc Guillamet ...
Self - Photographer

Directed by

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Gereon Wetzel

Written by

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Anna Ginestí Rosell ... (concept)
 
Gereon Wetzel ... (concept)

Produced by

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Petra Felber ... producer: BR
Ingo Fliess ... producer
Jutta Krug ... producer: WDR

Music by

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Stephan Diethelm

Cinematography by

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Josef Mayerhofer

Editing by

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Anja Pohl

Editorial Department

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Yvonne Tran ... colorist

Production Management

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Fabian Spang ... post-production supervisor

Sound Department

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Jörg Elsner ... sound effects editor
Joo Fürst ... foley artist
Michael Hinreiner ... dialogue editor / re-recording mixer
Joao Pedro Costa Pinto ... foley editor
Daniel Samer ... sound recordist

Additional Crew

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Diane Bardinet ... translation and adaptation

Production Companies

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Distributors

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Special Effects

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Other Companies

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Storyline

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Plot Summary

For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a tasty peek at some of the world's most innovative and exciting cooking; as Adrià himself puts it, "the more bewilderment, the better!" Written by Anonymous

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Additional Details

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Also Known As
  • El Bulli (France)
  • El Bulli: Развитие кулинарии (Russia)
  • El Bulli: Μια γαστρονομική εμπειρία (Greece)
  • El Bulli: A Gastronomia em Progresso de Ferran Adrià (Brazil)
  • El Bulli - Kuvanje u procesu (Serbia)
  • See more »
Runtime
  • 108 min
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